Tuesday, July 13, 2010
I'm Glad We've Got Our Food Issues and Not China's
I was complaining the other day about one aspect of how our attitudes towards food have been changing. At least we're not eating pangolin's and other endangered species. I'm baffled at what cultural notions inspire this habit but I'm just glad our problems are happy meals and not endangered species. China should do more to crack down on these markets. I'd also suggest a public education campaign, though I'm very sceptical as to how much influence those have.